One of my all time favorite things to order is the dragon bowl from Scotty Browns. So much flavor and absolutely delicious. I love creating new healthy dishes for our family ~ so after looking through dragon bowl inspiration, I came up with my own version.
For the base, use whatever you have in the pantry. I’d say my favorite is quinoa, but you can be creative and use any type of rice you have in the house. Rice noodles are also an option. I like to put the fresh cilantro, basil and peanuts in little glass bowls on the table. I love cilantro but hubby can’t stand it. Either people love it or hate it, so it’s nice to give the option. Also, we love eating our dragon bowl with naan bread, perfect for dipping in the extra sauce. Not quite as healthy but you just need a small piece. I buy ours at Trader Joes and keep it in the freezer for whenever we need it. Ps ~ You might think peanuts are an odd garnish, but they add the perfect crunch and taste delicious so don’t leave them out.
This recipe has become a favorite in our house. The colors, the flavor and the different textures come together perfectly. Super healthy and pure deliciousness. Basically, you can create your own dragon bowl with whatever you have in the house, there aren’t any rules. Choose your base (rice/quinoa), add some protein, veggies and sauce and voila a dragon bowl masterpiece has been created.
I’ve been asked by friends ~ Why don’t you put recipes on your blog? So here you go! Cooking is one of the things that brings me joy and I’m happy to share my first recipe with you. Since this is the first time I’m posting a recipe:
A. Leave a comment if you have a question or something doesn’t make sense.
B. If you make it ~ how did it turn out?
C. If you know how to make a recipe rich pin for Pinterest, talk to me!